H. Salt Fish & Chips: Difference between revisions
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* [http://www.birminghamrewound.com/features/HSalt%20%2804-73%29.jpg April 1973 advertisement] via [[Birmingham Rewound]] | * [http://www.birminghamrewound.com/features/HSalt%20%2804-73%29.jpg April 1973 advertisement] via [[Birmingham Rewound]] | ||
[[Category: | [[Category: Former fast food restaurants]] | ||
[[Category: Restaurant chains]] | [[Category: Restaurant chains]] |
Latest revision as of 10:47, 22 June 2024
H. Salt Esq. Authentic English Take Home Fish & Chips was a national chain of fast-food fish restaurants. The restaurant was opened in 1965 in California by Haddon Salt after Americans had taken to his fish and chips at a restaurant in Skegness, England. In 1969 the chain entered into a franchise agreement with Kentucky Fried Chicken, which sold off the chain in 1980. Small chains of franchises still exist in California as of 2013.
By 1973, H. Salt Fish & Chips had six locations in the Birmingham area.
1973 locations
- 1730 9th Avenue, Bessemer
- 2030 Bessemer Road, Central Park / Five Points West
- 3501 Avenue E, Ensley
- 613 Old Springville Road, Huffman
- 1227 26th Street North, Norwood
- 509 18th Street South, Southside